Antique Japanese Porcelain
Antique Japanese Porcelain
Still in production to this day, Japanese porcelain ware is widely known as the finest in the world.
While many fine examples are still produced today, the quality and feel of the antique originals is unsurpassed.
With pieces over 100 years old and in good condition increasingly rare and in high demand, prices on the domestic Japanese market remaining relatively low and the opportunity to add a piece of ceramic history to your collection is one that shouldn’t be missed.
Colored Imari Ware (Iro-e Imariyaki)
Imari ware (Imariyaki) is the general term for porcelain ware produced in the former Hizen Province from 1603-1868. So named because the
main shipping port for such products was located in Imari.
Gorgeously decorated in blue, red, gold, and yellow, it is especially popular overseas. Such examples are more susceptible to color fading than the blue and white some-tsuke variety, and fewer and fewer pieces in good condition remain, making them very valuable.
Over 100 years later, the beauty of iro-e Imari ware can still be enjoyed today.
Blue and White Imari Ware (Some-tsuke Imariyaki)
Among Japanese collectors, the more subdued blue and white (some-tsuke) variety is especially sought after. It is believed that the style was first seen either in Persia or China. Production first began in Japan around the 17th century, inspired by Chinese examples that had up to that point been imported. As export to Europe began in 1659, production techniques were further refined. In the present day, arabesques like the octopus (takokarakusa) and flower (hanakarakusa) patterns are especially popular, with matched sets in particular selling for high prices. Beyond arabesques, there are many other classic variations which still serve as the basis for porcelain ware produced today. Easier to care for than overglaze-colored porcelain, they’re ideal for everyday use.
Daishoji Imari
Produced in the former Daishoji domain, initially as replica Imari, many examples still exist today. While it could be called a copy, it could just as well be said that Daishoji Imari is its own sub-genre of Japanese Kutani ware porcelain. Daishoji Imari replicates a wide variety of original Imari ware, in particular some-nishiki with its decorative overpainting and gilding, kakiemon (Kutani kakiemon), Nabeshima ware, and some-tsuke (blue and white Imari ware).
Satsuma Ware
Satsuma ware dates to the Momoyama Period (1568-1600), introduced by potters from the Korean Peninsula. Satsuma ware was exhibited at the World Expo held in Paris in the late 19th century, earning international acclaim, and becoming a major Japanese export at the time. Many examples were exported, and “Satsuma”became an established brand of Japanese ceramics overseas. At present Black or White Satsuma, completely different to the gilded and painted original style, are commonly referred to by the name, but a few stunning and highly valuable late Edo Period examples still remain.
Antique Japanese Porcelain
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